Air Fryer Nutella Stuffed Cookies in 10 Minutes

These air fryer Nutella stuffed cookies are ready in about 10 minutes and come out with a crisp edge and a warm gooey filling every single time. They are the kind of easy dessert that feels like a proper treat without any real effort.

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Amelia By Amelia
Air Fryer Nutella Stuffed Cookies in 10 Minutes
Prep Time 10 mins
Cook Time 10 mins
Servings 8 servings
Energy 280 kcal
Recipe note: cooking times can vary by equipment and ingredient size. Use the visual cues in the instructions and adjust seasoning to taste.

Ingredients

Step-by-Step Method

1

Freeze the Nutella Filling

At least one hour before you plan to bake, drop teaspoon-sized portions of Nutella onto a baking sheet lined with cling film. Freeze until completely solid. This step is essential so the filling stays intact inside the cookie.

2

Make the Cookie Dough

In a bowl beat the softened butter with both sugars until light and creamy, about two minutes. Add the egg and vanilla extract and mix until combined. Stir in the flour, baking soda and salt until a soft dough forms. Do not overmix.

3

Stuff the Cookies

Scoop about one and a half tablespoons of dough and flatten it into a small disc in your palm. Place one frozen Nutella portion in the centre. Wrap the dough up and around the filling, sealing the edges firmly so there are no gaps. Roll into a smooth ball. Repeat with remaining dough and filling.

4

Preheat the Air Fryer

Preheat your air fryer to 175C or 350F for three minutes. Lightly spray the basket with cooking spray or line it with a small piece of parchment paper with a few holes poked in it for airflow.

5

Air Fry the Cookies

Place the stuffed cookie balls in the air fryer basket, leaving at least an inch of space between each one. Cook at 175C or 350F for 8 to 10 minutes until the tops are just set and lightly golden. Check at 7 minutes as all air fryers vary slightly. Do not wait for them to look fully done or they will be overcooked once they cool.

6

Rest and Serve

Carefully remove the cookies from the basket and let them rest on a wire rack for 3 to 4 minutes before eating. The filling will be very hot straight out of the fryer. Dust with powdered sugar or a pinch of flaky sea salt if you like, then serve warm.

Healthy

Frequently Asked Questions

Can I use store-bought cookie dough?

Yes absolutely. Pre-made refrigerated cookie dough works perfectly here and makes the whole process even faster. Just flatten each portion, add your frozen Nutella centre and seal it up as you normally would.

Why did my Nutella leak out?

Almost always this comes down to the filling not being frozen solid enough before you wrapped the dough around it. Make sure it is fully hard before you use it, and also check that the dough is sealed really well with no gaps or thin spots at the seam.

What size air fryer do I need?

Any standard basket air fryer with a 4 quart or larger capacity works fine. If yours is smaller just cook in two batches rather than cramming them in.

Can I freeze the unbaked stuffed cookies?

Yes and it is a great idea. Assemble the stuffed cookie dough balls, freeze them on a tray until solid, then transfer to a bag. Cook from frozen adding about three extra minutes to the cook time. Perfect for when you want fresh cookies on demand.